Bean, Beans The Musical Fruit...Wait, Fruit?

Dry kidney beans. Photo from Morguefile.

OK, sing along with me:

"Beans, beans the musical fruit!
The more you eat, the more you...."

We all know the rest of the rhyme. (And, I'm not interested in blogging about flatulence!)

However, I am curious about the claim that beans are members of the fruit family. Really? So, I put on my investigative reporter hat and found this little nugget of nutrition trivia.

Beans are members of the legume family. Other legumes include lentils, peanuts, peas and soybeans, according to The Bean Institute. The most popular bean consumed in the United States is the pinto bean.

My top five favorites ways to eat beans are:

• Boiling and mashing black beans with the juice of a fresh lime and chopped garlic to use on tacos
• Tossing several beans together and dressing it with a light Italian dressing for a summer salad
• Adding pinto beans to a pot of vegetable soup for extra protein
• Mashing garbanzo beans and using them in lieu of ground beef to make a veggie "meatloaf"
• Combining kidney, pinto and white beans as the base for a vegetarian chili

So, how do you like to eat beans?

Until Next Time,
Choose Healthy!

Angela Tague
Whole Foods Living

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