Salsa! Photo by Morguefile |
So, to keep things easy, a few of my go-to snacks are dips!
Skip the ranch and sour cream. Instead, whip up these three dips to enjoy with tortilla chips, baby carrots or pita bread wedges.
- Salsa: Create a blend of finely chopped tomatoes, bell peppers and onions. I like to also add fresh garlic and herbs like cilantro or parsley. Check out my recipe for 5 Minute Rainbow Cilantro Salsa.
- Hummus: As a vegetarian, I'm always looking for ways to boost my protein intake. A bowl of fresh chickpea-based dip called hummus is the way to go. I always add more lemon juice than the recipe calls for because it's sooo yummy!
- Avocado Dip: My favorite dip is avocado. Sure, the green fruit is high in fat, but it's unsaturated, so eat avocado as a snack once in while, and you'll be fine. Check out my recipe for Healthy Avocado Dip.
What types of dips you like to snack on?
Until Next Time,
Choose Healthy!
Angela Tague
Whole Foods Living
Until Next Time,
Choose Healthy!
Angela Tague
Whole Foods Living
PS: This post is part of the Blogging from A to Z Challenge. Each day during April (excluding Sundays) I will be posting a blog related to a specific letter of the alphabet. Stop back tomorrow to keep up with what I've got cooking!
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Definitely steal...er, I mean borrowing that recipe...it looks delicious!
ReplyDeleteThanks for stopping by! Happy cooking! ~Angela
DeleteYum! All the dips sound delicious! I'm always looking for healthy recipes. We've been trying to move away from processed food and changing over to whole foods and/or foods that have limited (and pronounce-able ingredients). (Visiting from the A-Z Challenge.)
ReplyDeleteGood for you!!!!! It's really not as hard as people think. you just have to be creative with your ingredients and keep trying new things! ~Angela
Delete3 of my favorite dips :) yum
ReplyDeleteA to Z Ninja Minion
http://baygirl32.blogspot.com
Thanks for stopping by! ~Angela
DeleteI just avoid dips entirely. My snacks are almonds, yogurt and apples. That's about it. The best way for me to eat healthy is to keep it simple.
ReplyDeleteSounds good to me! ~Angela
DeleteOf these three my favorite is hummus. I love the texture. It's one of those foods that takes me somewhere with every bite (in this case an Israeli friend's house in Florida who invited me over for a bit of a cultural exchange.)
ReplyDeleteIsn't it neat how food can do that! When I have sushi I think of my time in Australia! LOL! ~Angela
DeleteI was just talking about needing to experiment with avocado dip! Yum.
ReplyDeleteGo for it! It's sooooo yummy! ~Angela
DeleteIt is so much easier to do fresh veggies or fruit during the summer when they're plentiful. I'm a chip gal, not much for sweets.
ReplyDeleteVery true! Plus they taste better "in season" too! ~Angela
DeleteThe dips you listed are my favorites too! Great D post. :)
ReplyDeleteThanks! ~Angela
DeleteI like every one of those dips but have a particular fondness for avocado dip.
ReplyDeleteMe too! I love it plain with chips or as a topper for enchiladas or taco salad!
DeleteThat Salsa looks so refreshing!
ReplyDeleteThank you for stopping by my blog...looking forward to a lot of great food ideas :)
Thanks! ~Angela
DeleteLove dips, and all three are favourite, just can't do it right yet. Not even salsa. Will try the recipe and experiment some more.
ReplyDeleteExcellent! Happy cooking! ~Angela
DeleteMan that looks DELICIOUS!!!!!!!
ReplyDeleteThank you for stopping by my blog.
Connie
A to Z buddy
Peanut Butter and Whine
You're welcome! Happy A to Z! ~Angela
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